Le Bon

Brunch
QUICKIES
PETIT DEJEUNER
Light breakfast plate with homemade jam,
maple cream and seasonal fruit.
Served with Croissant 4.50 eur
Toasted Banana Bread 5.70 eur
GRAPEFRUIT
Caramelized pink grapefruit with brown sugar.
Topped with shaved ginger and mint  3.80 eur
LE BON PORRIDGE
5 grains warmed through with banana and coconut
cream. Topped with fresh fruit, chia seeds, cacao nibs
and crunchy granola. All natural sweeteners, vegan,
gluten free 4.90 eur
Toasted Banana Bread
Nice chunk of toasted homemade banana bread, served
with maple cream and roasted hazelnuts  4.20 eur
SWEET
GRANOLA PANCAKES
Three cranberry pancakes covered with homemade
granola crunch. Served with caramelized banana, jam,
chilli-choc almond butter, maple syrup and whipped
vanilla cream 7.80 eur
MAINS
AVOCADO - LIME - 60 MIN EGG OPEN SANDWICH
One egg, slowly cooked in it´s shell, basted in japanese
breadcrumbs and flash fried. Served over a bed of
smashed avocado and rucola on haus sourdough toast.
Topped with either dehydrated bacon shards
OR marinated goats cheese. Baby leaf side salad 8.80 eur
SHAKSHUKA
Two eggs cooked in a spicy tomato and roasted paprika
sauce. Served with 2 slices of haus sourdough, roasted
chickpeas, tahini and a coriander-mint side salad  8.20 eur
AVOCADO TOAST
Crushed avocado with lime, herbs and maldon sea salt
on two slices of toasted haus sourdough. Topped with rucola
and oven roasted tomatos. Vegan 7.20 eur
EGGS
EGGS BENEDICT
Two poached eggs served on homemade English
muffin with Tabasco hollandaise and side salad.
On top of
Rosemary ham 8.00 eur
Avocado 8.40 eur
Haus smoked salmon 8.80 eur
EGGS LE BON
Two eggs either fried, poached or scrambled.
Served with two slices of haus made sourdough bread
grilled with olive oil and a side salad. 5.40 eur
EXTRAS: ADD TO ANY BRUNCH MEAL
Homemade hash brown, gluten free 2.40 eur
Roasted cherry tomatos 2.00 eur
Avocado mash 2.50 eur
3 slices bacon 2.20 eur
Haus smoked salmon 2.80 eur
2 extra slices of haus sourdough 1.60 eur